Functional Food

Functional food products typically contain vitamins, minerals, proteins or other nutritional ingredients with targeted health benefits. Such items could include confectionery, snacks, bakery, dairy nondrinkable food products, meat and poultry, grain and flour, and frozen fruits and vegetables. ABITEC supplies a wide range of ingredients that can aid in the functionality and nutritional composition of these foods.

NUTRI SPERSE® Powdered Lipids Offer Recipes for Success!

NUTRI SPERSE lipid powders deliver up to 73% fat content from a wide range of healthy oils, including medium chain triglycerides (MCTs), canola, and high oleic sunflower. All of our oils are low trans fat, non hydrogenated, Kosher, and Halal. They are dispersible across a spectrum of hot and cold aqueous applications, and they provide a creamy mouth feel and improved functionality to products where liquid oils are not applicable.

Additionally, they are:

  • Available with dairy and non-dairy bases*
  • Available with MCTs for increased and sustainable energy supply
  • Used to promote muscle recovery and enhance performance
  • Up to 24 month shelf life

*The carbohydrate and proteins in the bases of Nutri Sperse powders are specifically selected to provide nutritional functionality, such as, slow to fast energy production.

Product Name

Base

Oil Type 

 %

Nutri Sperse A5100** Polydextrose, Milk Protein Concentrate, and Whey Protein Isolate High Oleic Sunflower 45%
Nutri Sperse CAN 70 Nonfat Dried Milk Canola 70%
Nutri Sperse IP HOS 70 ND Non-GMO Maltodextrin High Oleic Sunflower 70%
Nutri Sperse HOS 73 Buttermilk High Oleic Sunflower 73%
Nutri Sperse HOSO M Non-GMO Maltodextrin High Oleic Sunflower 48%
Nutri Sperse MCT CA Modified Food Starch MCT 25%
Nutri Sperse MCT 50 Non-GMO Maltodextrin MCT 50%
Nutri Sperse MCT 70 Nonfat Dried Milk MCT

70%

Nutri Sperse MCT C8 Nonfat Dried Milk MCT

70%

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**Developmental

Related Products

CAPTEX®

Medium-Chain Triglycerides are used to solubilize ingredients for improved mouth feel, texture and creaminess in a variety of functional foods and provide nutritional benefits for weight management, energy and cognition.

Functional Benefits Include:

  • Good solubilizer
  • Useful as a processing aid
  • Excellent stability
  • Bland flavor/taste

Nutritional Benefits include:

  • Sustained energy
  • Weight management
  • Cognition support
  • Keto and Paleo diet friendly

Multiple Sustainable Raw Material Options Available 

Coconut, Palm-free, and RSPO Options

Product Name

Chemical Name Caprylic (C8) fatty acid content (%) Capric (C10) fatty acid content (%) CAS Number
Captex 300 Glyceryl Tricaprylate/ Tricaprate ~70 ~30  65381-09-1
Captex 355 Glyceryl Tricaprylate/ Tricaprate ~55 ~35 65381-09-1,
73398-61-5
Captex 1000  Glyceryl Tricaprate <1 98 621-71-6
Captex 8000  Glyceryl Tricaprylate 98 <1 538-23-8
Captex GTO Triolein     122-32-7

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CAPMUL®

Mono- and Diglycerides are used as emulsifiers and food preservatives often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

ABITEC's emulsifiers are commonly utilized in the food industry to:

  • Improve texture
  • Increase volume
  • Provide stability
  • Control fat crystallization
  • Increase aeration

They produce extremely stable emulsions and provide viscosity modification.

Product Name Chemical Name CAS Number  INCI Name
Capmul 471 Glyceryl caprylate/caprate    
Capmul GMO-50 Glyceryl Monooleate 25496-72-4 Glyceryl Oleate*
Capmul GMS-50K Glyceryl Monostearate 31566-31-1 Glyceryl Stearate

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PURECO®

Vegetable oils have various uses as functional lipids in food applications as replacement fats and flavor carriers. Pureco oils can be heated to relatively high temperatures without smoking or otherwise breaking down, allowing fried foods to brown and cook more quickly and evenly.

Carrying the Flavor

These fats are essential for seasoning blends and dry powder blends, providing a source or enhancement of "creamy mouthfeel". Their narrow melt point ranges help provide control over flavor release, making them a great addition to complex flavors incorporated into salty snacks and other functional foods.

Product Name Chemical Name CAS Number  INCI Name
Pureco 76 Coconut Oil  8001-31-8  Cocos Nucifera (Coconut) Oil

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Legal Disclaimer

CAPTEX®, CAPMUL®, and PURECO® are registered trademarks of ABITEC Corporation.  All information and statements given on this website are believed to be accurate at the time of publication. However, neither ABITEC Corporation nor any of their affiliates make any representations or warranty with respect thereto, including, but not limited to, any results obtained in the processing of the products by customers or any third party. All information and statements are intended for persons having the required skill and know-how and do not relieve the customer or user from verifying the suitability of information and statements given for a specific purpose prior to use of the products. It is entirely the obligation of the customer or user to comply with applicable laws and regulations, and also with all patent or other intellectual property rights of third parties. ABITEC CORPORATION EXPRESSELY DISCLAIMS ANY REPRESENTATIONS OR WARRANTIES OF ANY KIND, WHETHER EXPRESSED OR IMPLIED, AS TO THE ACCURACY, CURRENCY, COMPLETENESS AND/OR THE MERCHANTABILITY OR FITNESS OF A PARTICULAR PURPOSE OF ANY INFORMATION CONTAINED ON THIS WEBSITE AND/OR PRODUCT DESCRIBED OR PROMOTED ON THIS WEBSITE, INCLUDING WARRANTIES WITH RESPECT TO INFRINGEMENT OF ANY PATENT, COPYRIGHT, OR OTHER RIGHTS OF A THIRD PARTY. We reserve the right to change product specifications and specified properties of the products without prior notice.